Gluten Free Meaty Spaghetti Sauce

2 lbs. ground beef at least 80/20

2 (24 oz.) jars meat flavored Prego

1 teaspoon salt

2 teaspoons garlic powder

2 tablespoons parsley

In a large skillet over medium high heat brown beef.  Thoroughly drain the grease. Add Prego sauce and seasonings mixing well. Bring to simmer. Let sauce simmer for 5 minutes. Remove from heat. Serve over your favorite gluten free pasta.

Meaty gluten free sauce served over gluten free penne noodles

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